Buying A Winter Day Sac

Richard Gear runs through the features to look out for if you're in the market for a winter walking or mountaineering sac


Posted: 9 December 2002
by Richard Gear

Hi there, Gear here, Richard Gear, escaped from the little box on the righthand side where they normally keep me.

Today I shall be writing mostly about winter day packs - what to look for when buying one and then what to put in them when you've done the deed.

Capacity You'll probably be carrying a little more in winter - spare clothes, a flask, possibly ice axe and crampons - so generally you'll need a slightly larger pack. I'd suggest somewhere between 35 and 45 litres as about right, though if you go lightweight, you may be able to manage with less.


Back Systems If you're going to be climbing, the weight soon piles up so you'll need some sort of rudimentary support, if only closed-cell foam to stop hard things from sticking into your back and, possibly, a supportive hip belt.

Ditch the Mesh Watch out for back systems featuring a lot of mesh, snow, particularly wet snow, can stick to this annoyingly, so a smooth fabric is better.


Belts and Straps For pure walking use a hip-belt should transfer weight onto your hips, but if you're climbing you need to think about where you're going to rack your hardware. If you still want to use the gear loops on your harness, a full hip-belt may cover them, so you may be better off with a more rudimentary belt like the one on Lowe Alpine's Attack 40 sac. Alternatively look for gear loops on the pack belt itself - Karrimor and others - or use a bandolier.

A sternum strap will keep everything snug across your chest and shoulders and prevent the shoulder straps from slipping over your shoulder at awkward moments. A degree of elasticity will help you to breathe...

Compression Straps In winter you may well be taking things in and out a lot, so the contents of your sac can change - for example you may walk in in just pants and a baselayer top then don shell clothing and a fleece at the bottom of a climb - so a decent compression system to keep everything snug when the pack is half full or empty is a good idea.


Ice Tool Fixings There's a whole debate about how to carry ice tools. Most winter packs come with twin loops on the back of the pack, but this puts two chunks of metal far out from your centre of gravity and makes them slow to unpack. If you do use loops like these, we prefer the shockcorded fastenings used by Mountain Equipment and Karrimor. They don't ice up and are easy to use with gloved hands.

Alternatively, shove your tools down under your compression straps or, if you're walking, between your back and the rucksac for quick and easy access. If you do use the latter technique, be careful not to drop the axe if you remove your pack for any reason.

Crampon Patches Crampons strapped on top of sac lids always seem to flop around alarmingly. I prefer to carry mine in a tough, purpose-built crampon bag and put them in the main body of the sac. Alternatively, I'll stick them under the lid, but outside the actual body of the pack. Whatever you do, don't put naked crampons on the outside of your sac. Not only is it rude, but they'll become encrusted with snow and difficult to put on when you need them.


Pockets I prefer to keep things simple with just a single, big, easily accessible lid pocket. That way I know which pocket things are in because there is only one... Keep the small stuff you need easy access to in there including a head torch.

Snowlock Closure The main compartment of most winter sacs has a double drawstring arrangement to keep spindrift out of the pack. Definitely a good thing, but remember to use it...


Reinforcement Winter sacs can have a tough time. Look for either a double layer of fabric at the base of the sac, or better, a thicker, tougher fabric like cordura, that will resist the sort of abrasion forces winter sacs are lumbered with.

Want to know more?

For user and site reviews of day sacs, check out the pack section of the OUTDOORSmagic product review system. It's yum.


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