> The basic problem was pushing hard enough to score the can made the wall flex which messes up the height of the cut.
You need a sharp tip to the blade.
You shouldn't press so hard that the can wall buckles.
Maintain an even pressure between can and blade as you rotate.
Make two full turns of the can.
Start the cut by pressing the blade tip into the scored line.
Or use scissors as Frum suggests. I certainly wouldn't call it heresy, as it's what I used to do. Just that I find the score and tear method quicker and easier now.
Like Benco, I use a paperback book, or chopping board, depending on the height I'm trying to achieve. I find CD cases have too much flex to them, and are likely to give a wobbly line.
> I've mounted a craft knife blade to a 4 inch bit of 20mm batten
I designed a 4-piece height guide on the train yesterday; it all mates together into a single block...
Edited: 20/08/2009 at 13:14