It's my fault, Sal was having trouble with a title for the newsletter, so I said erm, 'why don't we just call it the truth about cream cakes? Never thinking that she'd take it seriously. Anyway, the truth about cream cakes is that they are ideal hill food being packed full of vital nutrients, protein, carbohydrate, trace minerals and vitamins, lard etc. They pack down (with compression) to s handy tennis ball-sized block and taste good too.
Okay? And that's the truth.