you'd wearied of checking the hard vacuum that was your inbox and closed it down?
it's deja-vu all over again goldilocks.
Nut mix of your choice, drizzle with a tiny amount of olive oil then mix in a bag with salt and a spice mix of choice.
If you can carry a light clip box then marinated pickled herring is good. It can just be double bagged on longer trips.
Oven-baked marinated chicken thigh fillets are decent for day trips or day 1 of longer trips.
Jerky would be a go to for very light trips.
thank goodness for the lack of explanatory afternote.
I see you remain an avid reader of all my contributions, oft rendered silent (perhaps in breathless admiration).
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